Not every wine stays in the lineup forever. Here you'll find some of the wines we've poured along the way—past vintages, limited releases, and bottles that have found their way out of the cellar and onto your table.
Off-dry | 750 mL | 13.1% alc. by vol.
Varietals: 86% Vidal Blanc, 14% Gewürztraminer (Estate) Harvested: August to September 2023 Appellation: Virginia's Shenandoah Valley AVA Maturation: 9 months in stainless steel Residual Sugar: 5 g/LpH: 3.5 Production: 25 cases This crisp, unfiltered, off-dry blend of Vidal Blanc and Gewürztraminer teases the tongue with its light effervescence and hints of honey-dipped green apples
Very Sweet | 750 mL | 11.8% alc. by vol.
Varietal: 100% Riesling (Estate)Harvested: August 2024Appellation: Virginia's Shenandoah Valley AVA Maturation: 11 months in stainless steelResidual sugar: 120 g/LpH: 3.8Production: 60 cases
Following an aromatic burst of honey crisp apples, this lusciously sweet Riesling coats the tongue in a creamy blend of vanilla, peaches, and a rich honeyed finish
Very Sweet | 750 mL | 11.8% alc. by vol.
Varietal: 100% Riesling (Estate)Harvested: September 2023Appellation: Virginia's Shenandoah Valley AVA Maturation: 9 months in stainless steelResidual sugar: 130 g/LpH: 3.8Production: 45 cases
With hints of vanilla and floral aromas, this sugary-sweet Riesling presents with a light honey essence that transitions to flavors of white grape-peach.